Chancellor’s Fall Address
Talley Student Union, Stewart Theatre 2610 Cates Ave, Raleigh, NC, United StatesNC State Chancellor Randy Woodson will highlight the week of celebration, recap recent successes and outline bold goals for the coming year.
NC State Chancellor Randy Woodson will highlight the week of celebration, recap recent successes and outline bold goals for the coming year.
Come celebrate the campaign kickoff announcement with the campus community.
Rescheduled from October 4, 2016.
The Association of Women Faculty invite you to participate in a Showcase of NC State Women Faculty's Research, Creativity and Scholarship, which will include a poster session and networking reception.
The Staff Senate is an advisory body to the University Chancellor. In fulfilling this role, the Senate: Initiates the review of policies and/or procedures and make recommendations regarding interest/concerns that affect staff members; Receives proposed policies or policy changes from the chancellor for review and recommendations; Assists in the communication of issues and activities affecting…
Join us and choose NC State’s best global story! Students will share their global story in a timed, 2-minute presentation with six image slides. This event is part of International Education Month and is sponsored by the Study Abroad Office.
Come hear about what faculty have done with seed grants and learn about current and upcoming funding opportunities externally and within International Affairs. NC State beer and refreshments will be served. Please RSVP by October 28th.
Faculty, staff and students are invited to a public forum to share perspectives on the development of the UNC System Strategic Plan.
2016 UNC Board of Governors Award for Excellence in Teaching recipient Dr. Jeff Joines, associate professor and associate department head, Textile Engineering, Chemistry and Science, will speak on his teaching philosophy.
FoodCon 2016 is a one-day conference focused on the business of sustainable food. Its goal is to bring together a diverse audience of students, community members, and business professionals who have a shared interest in the sustainable food industry. The event is hosted by NC State, UNC-Chapel Hill and Duke University. Purchase tickets by Friday Nov. 9: $15 for students, $20 for non-students.