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Todd Callaway

Associate Professor, University of Georgia

he/him/his

Bio

Todd Callaway is an Associate Professor in Ruminant Nutrition and Gastrointestinal Microbiology in the Department of Animal and Dairy Science at the University of Georgia. Dr. Callaway joined the Agricultural Research Service of the USDA (USDA-ARS) and served as a research microbiologist in the Food and Feed Safety Research Unit in College Station, Texas. Dr. Callaway received the 2007 American Society of Animal Science Early Career Research Award and the USDA/ARS Early Career Research, as well as the 2023 American Feed Industry Association/ASAS Ruminant Nutrition Research Awards. His research focuses on the role of the gut microbiota in the nutrition of cattle, and how the complex environment of the cattle gastrointestinal tract can impact food safety and production efficiency. Dr. Callaway serves as an Expert Panelist for the Food and Agriculture Organization of the United Nations/World Health Organization on AMR and Foodborne Pathogens in swine and cattle, and as an Expert Panelist on “AMR and the Development of Innovative Alternatives to Antibiotics Working Group” for the Global Strategic Alliance for the Coordination of Research on the Major Infectious Diseases of Animals and Zoonoses (STAR-IDAZ),